Sunday, September 5, 2010

This week's menu!


Monday – Labor Day!
Whiting fish, broccoli and four cheese potatoes (from a box)

Tuesday
Cowboy beans, corn on the cob and fruit salad

Wednesday
Dijon chicken, green beans and sautéed cabbage with balsamic vinegar
(pg 275 Bittman)

Thursday
Lasagna, salad and bread

Fun Friday!
Out to dinner or left-overs!
Posted by at
Labels:

3 comments:

  1. Rhoda @ Southern HospitalitySeptember 5, 2010 at 1:54 PM

    Thanks for stopping by to see my stair project & for the great comments! Hope you'll come back again.

    ReplyDelete
  2. Nina MaranaSeptember 6, 2010 at 2:06 PM

    Sounds like a great menu for the week, have a great week.

    ReplyDelete
  3. UnknownSeptember 7, 2010 at 12:26 PM

    Your meal plan looks delicious.

    ReplyDelete

Subscribe to: Post Comments (Atom)